Menu 2

Carrot Soup


Caesar Salad

Romaine lettuce tossed in Caesar Dressing, topped with browned bacon bits, parmesan cheese & croutons


Choice of:

Braised Beef Short Ribs

With Lots of garlic & shallots; garlic rice


Hunter’s Chicken

Chicken breast, button & shiitake mushrooms in cream sauce flavored with Port wine; cream linguine


Local Fish if the Day in Green Jacket

Streamed, covered with bok choy; leek & carrot cream sauce, mashed potato


Crème Brulee

Light & silky custard with caramelized brittle surface

P1,200 net per head